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1.
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Business Policy and Strategic Management by
Edition: 6th
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Frank Bros. & Co. 2003
Availability: Items available for loan: TMIMT Management (1).
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2.
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Human Resource Development & Management in The Hotel Industry by
Edition: 1st
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Frank Bros. & Co. 2002
Availability: Items available for loan: College of Computing Sciences & IT (1).
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3.
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Theory of Cookery by
Edition: 6th
Material type: Text
Publication details: Frank Bros. & Co. 2014
Availability: Items available for loan: Philanthropy General (1).
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4.
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Accountng for Managers by
Edition: 2nd
Material type: Text
Publication details: Frank Bros. & Co. 2005
Availability: Items available for loan: Philanthropy General (1).
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5.
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Theory Cookery by
Edition: 1st
Material type: Text
Publication details: Frank Bros & Co 2009
Availability: Items available for loan: Philanthropy General (1).
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6.
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Accommodation Operations Management by
Edition: 1st
Material type: Text
Publication details: Frank Bros & Co 2007
Availability: Items available for loan: Philanthropy General (1).
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7.
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Food & Beverage Service by
Edition: 2nd
Material type: Text
Publication details: Frank Bros & Co 2009
Availability: Items available for loan: Philanthropy General (1).
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8.
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Theory Cookery by
Edition: 6th
Material type: Text
Publication details: Frank Bros & Co 2009
Availability: Items available for loan: Philanthropy General (4).
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9.
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French for Hotel Management & Tourism Industry by
Material type: Text
Publication details: Frank Bros & Co 2009
Availability: Items available for loan: Philanthropy General (1).
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10.
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French for Hotel Management & Tourism Industry by
Material type: Text
Publication details: Frank Bros & Co 2010
Availability: Items available for loan: Philanthropy General (1).
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