Food Microbiology
By: Frazier, William C
.
Material type: 
TextPublisher: New Delhi Tata McGraw-Hill 2009Edition: 4th.Description: 539p.ISBN: 9780070667181.
| Item type | Home library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
College of Agriculture Library | Available | CAB009770 |
Open Library:
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