Food Microbiology
By: Frazier, W.C
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Material type: 
TextPublisher: New Delhi Tata Mcgraw Hill 2003Edition: 4th.Description: 539p.ISBN: 0074621017.DDC classification: 660.62
| Item type | Home library | Call number | Status | Date due | Barcode |
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TMIMT Library | Transfer & Weedout | CMB004532 | ||
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TMIMT Library | In transit from TMIMT Library to College of Agriculture Library since 01/04/2023 | CMB004107 |
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