| 000 -LEADER |
|---|
| fixed length control field |
00331nam a2200121Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
230621s9999||||xx |||||||||||||| ||und|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789241572408 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
W.H.O. |
| 245 #0 - TITLE STATEMENT |
|---|
| Title |
IPCS PRINCIPILES AND METHODS FOR THE RISK ASSESSMENT OF CHEMICALS IN FOOD |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc. |
WHO |
| Date of publication, distribution, etc. |
2009 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
R45 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Books |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| -- |
MED |
