Frazier, William.C. <br/><br/>
Food Microbiology 

 - 4th 
 - New Delhi  Tata McGraw Hill Education  2012 
 - 539 P. 
<br/><br/><label>ISBN: </label>9780070667181 
<br/><br/><label>Dewey Class. No.: </label>544.02.06